September ’17

Picture perfect

A behind-the-scenes look at the fall fashion photo shoot.

By About Staff / September 12, 2017

Issues September '17 About Arts & Entertainment About Arts & Entertainment Events About Arts & Entertainment Snapshots

415 Group ribbon cutting

In July, 415 Group hosted an open house and ribbon cutting at its new building.

By About Staff / September 11, 2017

Issues September '17 About Arts & Entertainment About Arts & Entertainment Events About Arts & Entertainment Snapshots

Red Cross Bash

The American Red Cross hosted its annual military-themed BASH on May 20 at the MAPS Air Museum.

By About Staff / September 11, 2017

Issues September '17 About Food & Dining About Food & Dining Reviews

Campus cuisine

Alison Matas taste-tests honey sriracha-glazed salmon, grilled chicken with mango and goat cheese, Yukon Gold O’Brien potatoes, Sonoma Valley blend vegetables, salad and desserts.

By Alison Matas / September 8, 2017

Issues September '17 About Food & Dining About Food & Dining Recipes About Food & Dining Test Kitchen

Test Kitchen: Smoked pimento cheese

This picture might not look like much, but don’t let it deceive you. This cheese is beyond amazing. After making it and trying it on crackers, I kept looking for more things to pair it with.

By Kelsey Davis / September 7, 2017

Issues September '17 About Food & Dining About Food & Dining Behind the Food About Food & Dining Restaurants

Comfort food ’round the clock | Ferraro’s Family Restaurant

Known for its home-cooked comfort food and array of tempting baked goods, Ferraro’s is a Canton landmark at this point which Ferraro co-owns with his wife of 40 years, Anne.

By Dan Kane / September 6, 2017