415 Group ribbon cutting
In July, 415 Group hosted an open house and ribbon cutting at its new building.
Red Cross Bash
The American Red Cross hosted its annual military-themed BASH on May 20 at the MAPS Air Museum.
Campus cuisine
Alison Matas taste-tests honey sriracha-glazed salmon, grilled chicken with mango and goat cheese, Yukon Gold O’Brien potatoes, Sonoma Valley blend vegetables, salad and desserts.
Test Kitchen: Smoked pimento cheese
This picture might not look like much, but don’t let it deceive you. This cheese is beyond amazing. After making it and trying it on crackers, I kept looking for more things to pair it with.
Comfort food ’round the clock | Ferraro’s Family Restaurant
Known for its home-cooked comfort food and array of tempting baked goods, Ferraro’s is a Canton landmark at this point which Ferraro co-owns with his wife of 40 years, Anne.
Home books: Decluttering and minimizing your home
Embrace the minimalist lifestyle and learn to tidy up with these reads.
First Taste: Rachel at Deli Ohio
The Reuben sandwich has a sister, and her name is Rachel. Try the Rachel sandwich at Deli Ohio, and you’ll be coming back for more.
Dream Decor | Anew Room
Ruthanne Mancini-Wilkof of Anew Room let’s us in on what it’s like running a furniture consignment gallery.
Culture Shot: The Yankee Peddler Festival
Every fall, the Yankee Peddler Festival invites guests to set aside modern life and journey 200 years into the past.