Alison Matas taste-tests fried mushrooms, onion rings, buffalo chicken spring rolls, lobster bisque, chicken finger dinner and a slab of barbecue ribs at Mulligan’s Restaurant and Pub.
For lovers of decadent sweets, Carrie Buchanan’s Bombshell Cupcakes & Cookies are an answered prayer. One of her many over-the-top, muffin-sized cupcakes, titled Junk in Her Trunk, is moist chococolate cake, loaded with Oreos, toffee candy and chocolate chip cookie dough, with vanilla frosting and a Reese’s cup garnish.
A popular menu item at Main Street Grille in North Canton is the cedar-grilled salmon entree. Restaurant owner Preston Milstead explains, “To start off, we hand-cut every piece of salmon to 7 ounces, then we use a sweeter Riesling wine and soak the cedar at least eight hours.