Test Kitchen: Butterscotch Pie
For last year’s About Thanksgiving Pie Showdown, I made a sweet potato pie that earned lukewarm reviews from the team. (I would like to blame the recipe, but there’s a large chance the issue was user error.) So when Editor Kelsey Davis asked me if I’d like to make another pie for this month’s issue of the magazine, I saw a chance to redeem myself. And I am proud to say I did.
