#6 Twisted Pie: The Twisted Olive | Pizza Wars

This pizza brings the heat and our judges loved the big pieces of meat in the sauce, the hand-stretched, rustic dough and the fresh, colorful ingredients.

The Twisted Olive
CHEF: Jerry Risner
330-899-0550 • 5430 Massillon Rd., Green • thetwistedolive.com

This pizza brings the heat and our judges loved the big pieces of meat in the sauce, the hand-stretched, rustic dough and the fresh, colorful ingredients.

CHEF’S DESCRIPTION: We combine American toppings with Italian rustic pizza preparation. Features a meat sauce, pepperoni, banana peppers, mozzarella, provolone, oregano, crushed red pepper, EVOO and Parmesan cheese.

Menu Price: $17.50, regular menu item

WHAT OUR JUDGES SAID:

The spice level is perfect!
—LISA DALPIAZ

Lots of cheese and a great char to the crust.
—DOUG BENNETT

Good rustic flavor and the meat sauce is a nice touch.
—COLLYN FLOYD

Quite a bit of heat but sauce ties it all together.
—KELLI WEIR

Where to buy

The Repository
Select Rite Aid Stores
Spee-D Foods
Buehler's Fresh Foods
Fishers Foods, including 44th Street NW, Tuscarawas St. W, Fulton Drive, Lincoln Way E. and Cleveland Ave. NW locations
Aultman Hospital Gift Shop
Mercy Medical Center Gift Shop
Gervasi Vineyard Marketplace
Carpe Diem Coffee Shop, downtown Canton and Belden Village Mall locations
News Depot
Avenue Arts Marketplace
Yum Yum Tree Alliance
Grapes in a Glass